This breakfast pizza is easy to make with red, white and blue berries, a creamy topping on a delicious oatmeal crust. Great for this Fourth of July barbecues, picnics and cookouts.
Certified Health and Nutrition Coach
Preheat to 350 degrees.
1 - 1 (1/3) cups
Slice 3/4 cup of strawberries
Preheat oven to 350 degrees.
Grease a 10-inch cake pan with baking spray or line parchment paper and set aside.
In a large bowl, combine oats, flour, cinnamon, vanilla and salt together. Add the honey and coconut oil and mix until dough is combined and sticks together. Use your hand or fork as needed.
Spread the mixture into prepared pan and press down firmly with a spatula or the bottom of a glass cup. Place into the oven and bake for 10 minutes. Remove from oven and allow to cool completely (place in fridge or freezer to cool faster.)
Meanwhile, in a medium bowl, combine yogurt with honey. Use as offset spatula to spread yogurt over cooled crust.
Decorate with fresh berries. Enjoy immediately or place in the fridge to cool and set.
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I love sharing my passion for health and wellness. I am a Certified Health and Nutrition Coach Professional with a MS and BS in Kinesiology. I want to help you make a lifelong transformation with a new approach to living a healthier lifestyle.Read more...
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